Why we're giving back to our community this holiday season

Richard Garcia joined us a few weeks ago to share the opportunities we have in F&B today, and it remains our most popular episode to date. So when he recently posted the story of a hotel up in Alaska that’s doing something for their community….

…I wanted to invite their leaders onto the show to talk about what they’re doing and what they’ve learned in the process.

Listen to Tracy Morgan, General Manager, and then Crandall Dyment, Chief Engineer, from the Sheraton Anchorage - a Remington hotel, talk about what they’re doing for their community this holiday - and why they’re doing it.

👉 What can you and your teams do to give to your community this holiday season?