Nov 22 • 2M

The best amenity I've experienced was very simple - Richard Garcia, Remington Hotels

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Josiah Mackenzie
Open your day to remarkable hospitality. Get inspiration from the best in the business for serving your teams, guests, and communities.
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I’m always intrigued by unique hotel amenities because they are a small way to show remarkable hospitality and create something worth talking about.

In today’s episode, Richard Garcia, Senior Vice President of Food and Beverage at Remington Hotels, shares a simple amenity that stands out from his travels - and what made it so meaningful.

👉 What’s a creative amenity like this you can offer to surprise and delight your guests?


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Read Richard Garcia’s full story here, or check out the guide to using LinkedIn to attract talent and tell your story.